These lemon poppyseed overnight oats are the perfect breakfast for a refreshing spring morning! If you love lemon bars or lemon poppyseed muffins like me, then you should definitely give this recipe a try. They are so easy to make and store in the fridge for a grab-and-go breakfast! I eat these oats cold rather […]

It’s no secret I’m a soup and “anything spicy” queen. This buffalo chicken chowder combines all-in-one. It is packed with veggies, and the poached chicken falls apart in your mouth. Give it a try for meal prep this week! INGREDIENTS 3 celery stalks 1 cup carrots 1 cup corn 1/2 onion 8 mini golden potatoes […]

Spicy girls, this one is for you. If you love pasta but don’t want all the fattening ingredients, this skinny girl buffalo chicken pasta is a tasty solution. It’s made with chickpea protein pasta and plain greek yogurt, AND it’s loaded with flavor. The best part is how simple it is to make. Truly a […]

Y’ALL, if you crave pumpkin sweets, these gluten-free pumpkin muffins are literally to die for. You won’t believe how much healthier they are than normal sweets because they taste that great. Make this recipe in under 25 minutes, and enjoy these gooey goodies. INGREDIENTS 1 cup peanut butter 1 cup pumpkin puree 1/3 cup maple […]